鮓
Unicode 5.2
Character 鮓 Definition minced and salted fish ; to preserve
Pinyin ZHA3 ZHA4 Jyutping zaa2 On SA Kun SUSHI Hangul 자 Korean CA
Simplified U+9C8A
Xerox code 314 : 354
鮓
Unicode 12.1
Character 鮓 Definition minced and salted fish ; to preserve
Pinyin zhǎ Jyutping zaa2 On SA Kun SUSHI Hangul 자 : 1N Korean CA
Simplified U+9C8A
Xerox code 314 : 354
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