Characters
烩
烩
Unicode 5.2
Character 烩 Definition ragout , cook , braise
Pinyin HUI4 Jyutping wui6
Traditional U+71F4
燴
CEDict 100318
Traditional 燴 Simplified 烩
Pinyin hui4
English to braise ; to cook in soy and vinegar ; braised ; cooked in soy and vinegar
烩
Unicode 12.1
Character 烩 Definition ragout , cook , braise
Pinyin huì Jyutping wui6
Traditional U+71F4
燴
CC-CEDict 200217
Traditional 燴 Simplified 烩
Pinyin hui4
English to braise ; to cook in soy and vinegar ; braised ; cooked in soy and vinegar
燴飯
CEDict 100318
Traditional 燴飯 Simplified 烩饭
Pinyin hui4 fan4
English rice in gravy , typically with meat and vegetables
燴飯
HanDeDict 100318
Traditional 燴飯 Simplified 烩饭
Pinyin hui4 fan4
Deutsch Eintopf (u.E.) (S)
燴飯
CC-CEDict 200217
Traditional 燴飯 Simplified 烩饭
Pinyin hui4 fan4
English rice in gravy , typically with meat and vegetables
燴飯
HanDeDict 200217
Traditional 燴飯 Simplified 烩饭
Pinyin hui4 fan4
Deutsch Eintopf (S)
燴醬果
HanDeDict 100318
Traditional 燴醬果 Simplified 烩酱果
Pinyin hui4 jiang4 guo3
Deutsch Beerenragout (u.E.) (S)
燴醬果
HanDeDict 200217
Traditional 燴醬果 Simplified 烩酱果
Pinyin hui4 jiang4 guo3
Deutsch Beerenragout (S)
燴麵
CEDict 100318
Traditional 燴麵 Simplified 烩面
Pinyin hui4 mian4
English braised noodles ; stewed noodles
燴麵
CC-CEDict 200217
Traditional 燴麵 Simplified 烩面
Pinyin hui4 mian4
English braised noodles ; stewed noodles
燴魚絲
HanDeDict 100318
Traditional 燴魚絲 Simplified 烩鱼丝
Pinyin hui4 yu2 si1
Deutsch milde geschmorte Fischstreifen (u.E.) (V)
燴魚絲
HanDeDict 200217
Traditional 燴魚絲 Simplified 烩鱼丝
Pinyin hui4 yu2 si1
Deutsch milde geschmorte Fischstreifen (S, Ess )
Records 1 - 14 of 14 retrieved in 50 ms