䐈
Unicode 5.2
Character 䐈 Definition a piece of one foot two inches dried seasoned meat , to paste up ; to attach to ; to stick up ; to glue , ( same as 殖 ) rotten fat ; grease , lard , etc ., bowels , fat
Pinyin ZHI2 Jyutping piu1 zik1
KangXi 0986.300
毸
Unicode 5.2
Character 毸
Pinyin SUI1 SAI1 Jyutping soi1
Dae Jaweon, 1988 0986.300
IRG Dae Jaweon 0986.300
䐈
Unicode 12.1
Character 䐈 Definition a piece of one foot two inches dried seasoned meat , to paste up ; to attach to ; to stick up ; to glue , ( same as 殖 ) rotten fat ; grease , lard , etc ., bowels , fat
Pinyin zhí Jyutping piu1 zik1
KangXi 0986.300
毸
Unicode 12.1
Character 毸
Pinyin sāi Jyutping soi1 Hangul 시 :N
Dae Jaweon, 1988 0986.300
IRG Dae Jaweon 0986.300
Records 1 - 4 of 4 retrieved in 41 ms