炝
Unicode 5.2
Character 炝 Definition stir-fry or boil in water or oil then cook with a sauce
Pinyin QIANG4 Jyutping coeng3
Traditional U+7197
CCCII 28533C EACC 28533C
炝
Unicode 12.1
Character 炝 Definition stir-fry or boil in water or oil then cook with a sauce
Pinyin qiàng Jyutping coeng3
Traditional U+7197
CCCII 28533C EACC 28533C
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