Unicode 5.2
Character Definition congratulate , celebrate
Pinyin QING4 Jyutping hing3
Traditional U+6176
Big5 HK Supplementary Character Set 8965 IRG Hong Kong SAR 8965

Unicode 5.2
Character Definition hold in mouth ; harbor , cherish
Pinyin XIAN2 Jyutping haam4 ham4 On KAN GAN Kun KUTSUWA KUTSUBAMI FUKUMU Hangul Korean HAM Viet hàm
KS X 1001:1992 8965

Unicode 5.2
Character
Pinyin QIAO2
Variant U+7904
PRC Telegraph Code 8965

Unicode 5.2
Character Definition dumpling made of glutinous rice
Pinyin ZONG4 Jyutping zung2 zung3 On SOU Kun CHIMAKI Hangul Korean CONG
Variant U+7CED
Taiwan Telegraph 8965

Unicode 5.2
Character
Pinyin BAO3 Jyutping bou2
KPS 10721-2000 8965

Unicode 5.2
Character
Pinyin PU2
Unicode Code Point 8965

Unicode 12.1
Character Definition hold in mouth ; harbor , cherish
Pinyin xián Jyutping haam4 ham4 On KAN GAN Kun KUTSUWA KUTSUBAMI FUKUMU Hangul : 0N Korean HAM Viet hàm
KS X 1001:1992 8965

Unicode 12.1
Character Definition congratulate , celebrate
Pinyin qìng Jyutping hing3
Traditional U+6176
Big5 HK Supplementary Character Set 8965

Unicode 12.1
Character
Pinyin qiáo
Traditional U+7904 Variant U+7904
PRC Telegraph Code 8965

Unicode 12.1
Character
Pinyin bǎo Jyutping bou2
KPS 10721-2000 8965

Unicode 12.1
Character
Pinyin Jyutping buk6 fuk6
Unicode Code Point 8965



Unicode 12.1
Character Definition dumpling made of glutinous rice
Pinyin zòng Jyutping zung2 zung3 On SOU Kun CHIMAKI Hangul :1 Korean CONG
Variant U+7CED
Taiwan Telegraph 8965

Records 1 - 14 of 14 retrieved in 258 ms